-
1 هرس
هَرَسَ \ crush: to press sth. so hard that it is forced out of shape, or broken, or damaged, or flattened, or (of fruit) gives out its liquid: My leg was crushed in the accident. mash: to make (food) into a soft wet mass: He mashed the vegetables. squash: to press out of shape (and perhaps damage or kill): He stepped on the insect and squashed it. -
2 crush
هَرَسَ \ crush: to press sth. so hard that it is forced out of shape, or broken, or damaged, or flattened, or (of fruit) gives out its liquid: My leg was crushed in the accident. mash: to make (food) into a soft wet mass: He mashed the vegetables. squash: to press out of shape (and perhaps damage or kill): He stepped on the insect and squashed it. -
3 mash
هَرَسَ \ crush: to press sth. so hard that it is forced out of shape, or broken, or damaged, or flattened, or (of fruit) gives out its liquid: My leg was crushed in the accident. mash: to make (food) into a soft wet mass: He mashed the vegetables. squash: to press out of shape (and perhaps damage or kill): He stepped on the insect and squashed it. -
4 squash
هَرَسَ \ crush: to press sth. so hard that it is forced out of shape, or broken, or damaged, or flattened, or (of fruit) gives out its liquid: My leg was crushed in the accident. mash: to make (food) into a soft wet mass: He mashed the vegetables. squash: to press out of shape (and perhaps damage or kill): He stepped on the insect and squashed it. -
5 طحن
طَحَنَ \ grind (ground): to rub (sth. such as coffee or corn) into powder. mash: to make (food) into a soft wet mass: He mashed the vegetables. -
6 grind (ground)
طَحَنَ \ grind (ground): to rub (sth. such as coffee or corn) into powder. mash: to make (food) into a soft wet mass: He mashed the vegetables. -
7 mash
طَحَنَ \ grind (ground): to rub (sth. such as coffee or corn) into powder. mash: to make (food) into a soft wet mass: He mashed the vegetables. -
8 puré
m.purée, mash.* * *\hacer a alguien puré familiar (físicamente) to make mincemeat of somebody 2 (moralmente) to shatter somebodyhecho,-a puré familiar shatteredpuré de patatas mashed potatoes* * *SM (Culin) purée, (thick) souppuré de guisantes — (lit) pea soup; (fig) peasouper *, thick fog
puré de tomate — tomato purée, tomato paste
* * *puré de tomates — tomato purée o paste
puré de papas or (Esp) patatas — mashed o creamed potatoes; ( más líquido) potato purée
estar hecho puré — (fam) to be beat o done in (colloq)
* * *= puree, mash.Ex. About half the yield is consumed fresh and the rest is processed into juices, purees and candied fruit.Ex. The main dish sold is pie and mash -- a minced beef pie and mashed potato.----* hacer Algo puré = mash.* hecho puré = mashed.* puré de guisantes = mushy peas.* puré de patatas = mashed potato.* * *puré de tomates — tomato purée o paste
puré de papas or (Esp) patatas — mashed o creamed potatoes; ( más líquido) potato purée
estar hecho puré — (fam) to be beat o done in (colloq)
* * *= puree, mash.Ex: About half the yield is consumed fresh and the rest is processed into juices, purees and candied fruit.
Ex: The main dish sold is pie and mash -- a minced beef pie and mashed potato.* hacer Algo puré = mash.* hecho puré = mashed.* puré de guisantes = mushy peas.* puré de patatas = mashed potato.* * *puré de verduras puréed vegetablespuré de tomates tomato purée o pastepuré de papas or ( Esp) patatas mashed o creamed potatoes; (más líquido) potato purée* * *
puré sustantivo masculino:
puré de tomates tomato purée o paste;
puré de papas or (Esp) patatas mashed o creamed potatoes
puré m Culin purée, thick soup
puré de patatas, mashed potatoes
♦ Locuciones: estar hecho puré, to be exhausted o familiar to be knackered
' puré' also found in these entries:
Spanish:
candorosa
- candoroso
- castiza
- castizo
- comerse
- grumosa
- grumoso
- impoluta
- impoluto
- lana
- ley
- liofilizar
- mera
- mero
- pura
- puro
- simple
- aplastar
- carambola
- conjetura
- mancha
English:
banger
- cream
- crisps
- mash
- potato chips
- pure
- soup
- conjecture
- croquette
- puree
- racially
- sheer
- solid
* * *puré nmthick soup;Fam puré de patatas mashed potatoes;puré de tomate tomato purée* * *m purée; sopa cream;papas L.Am. mashed potatoes* * *puré nm: puréepuré de papas: mashed potatoes* * *puré n1. (comida espesa) purée2. (sopa) thick soup -
9 plato fuerte
m.main course, entrée, main dish, piece de resistance.* * ** * *(Coc) main course; ( de un espectáculo) pièce de résistance; su conferencia fue el plato fuerte del día his lecture was the high point of the day* * *(n.) = main dish, strong point, entrée, main entréeEx. Mandarin oranges are little segments of bright citrus flavor suitable for salads, vegetables, main dishes and, of course, desserts.Ex. One of the strong points of the DIALOG service is the documentation.Ex. It can be made from any mashed starchy vegetable and used as an accompaniment for a meat or fish entree.Ex. At least 20 different main entree items, side entree items and appetizers will be made available to taste.* * *(Coc) main course; ( de un espectáculo) pièce de résistance; su conferencia fue el plato fuerte del día his lecture was the high point of the day* * *(n.) = main dish, strong point, entrée, main entréeEx: Mandarin oranges are little segments of bright citrus flavor suitable for salads, vegetables, main dishes and, of course, desserts.
Ex: One of the strong points of the DIALOG service is the documentation.Ex: It can be made from any mashed starchy vegetable and used as an accompaniment for a meat or fish entree.Ex: At least 20 different main entree items, side entree items and appetizers will be made available to taste. -
10 pure
'pjuə1) (not mixed with anything especially dirty or less valuable: pure gold.) puro2) (clean, especially morally: pure thoughts.) puro3) (complete; absolute: a pure accident.) puro, completo4) ((of sounds) clear; keeping in tune: She sang in a high pure tone.) límpido•- purely- pureness
- purity
- purify
- purification
- pure-blooded
- pure-bred
- pure and simple
pure adj puro
puré sustantivo masculino: puré de tomates tomato purée o paste; puré de papas or (Esp) patatas mashed o creamed potatoes
puré m Culin purée, thick soup
puré de patatas, mashed potatoes Locuciones: estar hecho puré, to be exhausted o familiar to be knackered ' puré' also found in these entries: Spanish: candorosa - candoroso - castiza - castizo - comerse - grumosa - grumoso - impoluta - impoluto - lana - ley - liofilizar - mera - mero - pura - puro - simple - aplastar - carambola - conjetura - mancha English: banger - cream - crisps - mash - potato chips - pure - soup - conjecture - croquette - puree - racially - sheer - solidtr['pjʊəSMALLr/SMALL]1 (gen) puro,-a\SMALLIDIOMATIC EXPRESSION/SMALLpure and simple puro,-a y simplepure new wool pura lana virgenadj.• acendrado, -a adj.• castizo, -a adj.• casto, -a adj.• fino, -a adj.• genuino, -a adj.• honesto, -a adj.• incorrupto, -a adj.• limpio, -a adj.• lirondo, -a adj.• mondo, -a adj.• neto, -a adj.• puro, -a adj.• terso, -a adj.pjʊr, pjʊə(r)a) ( unmixed) puroit's negligence pure and simple — se trata de negligencia, lisa or simple y llanamente
b) ( not applied) (before n) <science/mathematics> puro[pjʊǝ(r)]1. ADJ(compar purer) (superl purest)1) (=unadulterated) [wool, alcohol, substance] puro; [silk] naturalit's blackmail, pure and simple — esto es chantaje, lisa y llanamente
2) (=clean, clear) [air, water, sound, light] puro3) (=sheer) [pleasure, luck, coincidence, speculation] puro4) (=theoretical) puro5) (=virgin, blameless) puropure in or of heart — liter limpio de corazón
2.CPDPUREpure vowel N — vocal f simple
Position of "puro"
You should generally put p uro after the noun when you mean pure in the sense of "uncontaminated" or "unadulterated" and before the noun in the sense of "sheer" or "plain":
... pure olive oil...... aceite puro de oliva...
It's pure coincidence Es pura coincidencia For further uses and examples, see main entry* * *[pjʊr, pjʊə(r)]a) ( unmixed) puroit's negligence pure and simple — se trata de negligencia, lisa or simple y llanamente
b) ( not applied) (before n) <science/mathematics> puro -
11 passato
1. past part vedere passare2. adj pastalimento pureedl'anno passato last year3. m pastgastronomy puree* * *passato agg.1 past; ( scorso) last: gli anni, i giorni passati, past years, days; le generazioni passate, past generations; nei tempi passati, in the past (o in former times o in times past); la settimana passata, last week // ha quarant'anni passati, he is over forty // sono le sei passate, it is past six o'clock // lascia stare, ormai è acqua passata, let things be, it's all over (and done with) now // queste sono ormai idee passate, these ideas are now obsolete◆ s.m.1 past: una persona con un passato, a person with a past; ha un passato di militanza politica, he was a political militant in the past; il passato non torna più, the past can never return; non conosco il suo passato, I don't know his past; è ancora legato al passato, he is still tied to the past // metti una pietra sul passato, let bygones be bygones3 (cuc.) soup: passato di patate, mashed potatoes; passato di piselli, fagioli, pea soup, bean soup; passato di verdura, vegetable purée.* * *[pas'sato] passato (-a)1. agg1) (scorso) lastè acqua passata — it's over and done with, it's water under the bridge
3)sono le 8 passate — it's past o after 8 o'clock2. sm1) past2) Gramm past (tense)* * *[pas'sato] 1.participio passato passare I2.1) (trascorso, compiuto) [esperienze, generazioni, problemi, secoli] pastnei tempi -i — in former times, in times past
2) (scorso)il mese passato, la settimana -a — last month, week
3) (più di) past, over3.erano le due -e — it was past o after two o'clock
sostantivo maschile1) (tempo trascorso) pastin passato — in the past, aforetime, formerly
2) ling. past (tense)3) gastr. pureepassato di verdura — vegetable puree, pureed vegetables
••* * *passato/pas'sato/→ 1. passareII aggettivo1 (trascorso, compiuto) [esperienze, generazioni, problemi, secoli] past; nei tempi -i in former times, in times past2 (scorso) il mese passato, la settimana -a last month, week3 (più di) past, over; erano le due -e it was past o after two o'clock; adesso ha quarant'anni -i she's over forty nowIII sostantivo m.1 (tempo trascorso) past; in passato in the past, aforetime, formerly; il mio passato di attore my past as an actor2 ling. past (tense); al passato in the past tense; passato prossimo present perfect; passato remoto past historic3 gastr. puree; passato di verdura vegetable puree, pureed vegetablestagliare i ponti con il passato to make a clean break with the past.
См. также в других словарях:
The Naughty Kitchen with Chef Blythe Beck — Naughty Kitchen Genre Reality TV No. of seasons 1 Broadcast Original channel Oxygen External links … Wikipedia
Cuisine of the Dominican Republic — The cuisine of the Dominican Republic is predominantly made up of a combination of Spanish, Taino and African influences over the last few centuries. Typical cuisine is quite similar to what can be found in other Latin American countries but,… … Wikipedia
Cuisine of the Philippines — Philippine cuisine has evolved over several centuries from its Malay roots to a cuisine of predominantly Spanish base, due to the many Mexican and Spanish dishes brought to the islands during the colonial period. It has also received influence… … Wikipedia
Instant mashed potatoes — packaged in a box Instant mashed potatoes are potatoes that have been through an industrial process of cooking, mashing and dehydrating to yield a packaged convenience food that can be reconstituted in the home in seconds by adding hot water or… … Wikipedia
List of root vegetables — Carrot roots Root vegetables are plant roots used as vegetables. Here root means any underground part of a plant.[1] Root vegetables are generally storage organs, enlarged to store energy in the form of carbohydrates.[ … Wikipedia
Cuisine of the Southern United States — See also: List of foods of the Southern United States Dark red states considered Southern; medium red usually considered Southern; striped states occasionally considered Southern.[1] … Wikipedia
Cuisine of the Midwestern United States — Chicago style deep dish pizza … Wikipedia
Nutrient composition of selected vegetables and vegetable products — ▪ Table Nutrient composition of selected vegetables and vegetable products (per 100 g)* vegetable or vegetable product energy (kcal) water (g) carbohy drate (g) vitamin C (mg) thiamin (mg) riboflavin (mg) niacin (mg) vitamin A (IU) fat (g)… … Universalium
List of foods of the Southern United States — List of foods of the Southern United States: Beverages * Sweet tea usually served with lemon and sometimes with mint * Tennessee whiskey Jack Daniel s and George Dickel are the two remaining brands * Bourbon made in central Kentucky * Muscadine… … Wikipedia
Sunday roast — The Sunday roast is a traditional English main meal served on Sundays (usually in the early afternoon for lunch), consisting of roasted meat, roast potatoes together with accompaniments, such as vegetables and gravy. It is popular throughout… … Wikipedia
vegetable processing — Introduction preparation of vegetables (vegetable) for use by humans as food. Vegetables consist of a large group of plants consumed as food. Perishable when fresh but able to be preserved by a number of processing methods, they are… … Universalium
